Posts tagged Impossible
Conversations with the Granddaddy of Grass-Fed Beef: Part Two
Conversations with the Granddaddy of Grass-Fed Beef: Part Two

A couple of weeks ago, I interviewed White Oak Pastures’ Will Harris, and got things straight from the horse’s (or dare I say steer’s) mouth. You can learn more about Will and his beautiful Georgian regenerative farm in last week’s post, but suffice it to say, he’s got plenty of grass-fed street cred. The largest grass-finished beef rancher in the country, Will is also one of the...

Read More
Regenerative Agriculture, Science, The Environment, Top CarnivoreMike MorgensternRegenerative Agriculture, White Oak Pastures, Impossible
Trust Cows Not Chemicals
Trust Cows Not Chemicals

“The truth is, there is (a lot of) beef out there that is bad for the environment,” says Loren. “Grain-fed beef transported halfway across the country has a big carbon footprint. But that doesn’t have to be the case. Grass-fed beef that is raised responsibly, finished on local forage, and processed and sold locally, actually reduces carbon footprint.”

Read More
Top Carnivore, Regenerative Agriculture, ScienceMike MorgensternRegenerative Agriculture, Impossible, Beyond, Meatless, Sustainable Agriculture